Open Access iconOpen Access

ARTICLE

Valorization of Agricultural Wastes for the Production of Protein-Based Biopolymers

Nuria Burgos, Arantzazu Valdés, Alfonso Jiménez*

Analytical Chemistry, Nutrition and Food Sciences Department, University of Alicante, Campus San Vicente, 03690, San Vicente del Raspeig, Alicante, Spain

* Corresponding author: email

TSP_JRM_634108.pdf

  • 2084

    View

  • 1704

    Download

  • 0

    Like

Share Link