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Chitin Preparation by Demineralizing Deproteinized Lobster Shells with CO2 and a Cationite

Miguel Ángel Ramírez1, Patricia González2, Juan Reinerio Fagundo2, Margaret Suarez3, Clara Melian3, Tania Rodríguez1, Carlos Peniche4*

Los Palacios Unit (UCTB), National Institute of Agricultural Sciences (INCA), Mayabeque, Cuba
Faculty of Chemistry, University of Havana, Havana, Cuba
Faculty of Radiochemistry, Higher Institute of Technologies and Applied Sciences (InSTEC), Havana, Cuba
Biomaterials Center (BIOMAT), University of Havana, Havana, Cuba

*Corresponding author: email

TSP_JRM_634121.pdf

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