
@Article{phyton.2009.78.141,
AUTHOR = {Montenegro  G, F  Salas, RC  Peña, R  Pizarro},
TITLE = {Antibacterial and antifungic activity of the unifloral honeys of <i>Quillaja saponaria</i>, an endemic Chilean species},
JOURNAL = {Phyton-International Journal of Experimental Botany},
VOLUME = {78},
YEAR = {2009},
NUMBER = {all},
PAGES = {141--146},
URL = {http://www.techscience.com/phyton/v78nall/36934},
ISSN = {1851-5657},
ABSTRACT = {The detection of phenolics, flavonoids and related compounds by HPLC in extracts of unifloral honey of Quillay (<i>Quillaja saponaria</i>) showed phenolic compounds such as caffeic, coumaric and salicylic acids, the flavanone naringenin and the flavonol kaempferol. These extracts showed antibacterial activity against <i>Pseudomonas aureginosa, Escherichia coli, Staphylococcus typhi, S. aureus, Streptococcus pneumoniae</i> type β, and <i>Vibrio cholerae</i>, and antifungal activity against <i>Candida albicans</i>. Additionally, some aroma and decomposition compounds were identified in the ethanol extract.},
DOI = {10.32604/phyton.2009.78.141}
}



