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ARTICLE

Sorghum Productivity and Its Farming Feasibility in Dryland Agriculture: Genotypic and Planting Distance Insights

Kristamtini1, Sugeng Widodo2, Heni Purwaningsih3, Arlyna Budi Pustika1, Setyorini Widyayanti1, Arif Muazam1, Arini Putri Hanifa1,*, Joko Triastono2, Dewi Sahara2, Heni Sulistyawati Purwaning Rahayu2, Pandu Laksono2, Diah Arina Fahmi2, Sutardi1, Joko Pramono4, Rachmiwati Yusuf1

1 Research Center for Food Crops, National Research and Innovation Agency, Jl. Raya Bogor-Jakarta, Cibinong Bogor, 16911, Indonesia
2 Research Center for Behavioral and Circular Economics, National Research and Innovation Agency, Jl. Jend. Gatot Subroto No. 10, Jakarta, 12710, Indonesia
3 Research Center for Food Technology and Processing, National Research and Innovation Agency, Jl. Jogja-Wonosari Km 31.5 Gading, Playen, Gunungkidul, Yogyakarta, 5586, Indonesia
4 Research Center for Horticultural and Estate Crops, National Research and Innovation Agency, Jl. Raya Jakarta-Bogor, Cibinong, Kabupaten Bogor, 16915, Indonesia

* Corresponding Author: Arini Putri Hanifa. Email: email

TSP_PHYTON_48770.pdf

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