Gloria Viviana Cerrillo-Rojas¹, Mariana Tiscareño-Andrade¹, Ana Erika Ochoa-Alfaro², Eugenio Pérez-Molphe Balch¹, Ruth Elena Soria-Guerra², José Francisco Morales-Domínguez^1,*

Phyton-International Journal of Experimental Botany, Vol.89, No.3, pp. 715-726, 2020, DOI:10.32604/phyton.2020.09769 - 22 June 2020

Abstract Halophytes are an excellent choice for the study of genes conferring salt tolerance to salt-sensitive plants and, they are suitable for reclamation and remediation of saline soil. We develop an in vitro plant propagation protocol and studies of genes involved with GB and Pro biosynthesis in Suaeda edulis. Axillary buds were used as explants and cultured in different treatments on Murashige and Skoog (MS) medium supplemented with different concentrations and combinations of plant growth regulators. The highest number of multiple shoots was on MS medium containing 1 mg/L Benzyladenine (BA) and / or 2 g/L activated… More >

Itxaso Algar¹, Clara Garcia-Astrain¹, Alba Gonzalez², Loli Martin³, Nagore Gabilondo¹, Aloña Retegi^1*, Arantxa Eceiza^1*

Journal of Renewable Materials, Vol.4, No.1, pp. 57-65, 2016, DOI:10.7569/JRM.2015.634124

Abstract Bacterial cellulose/montmorillonite (BCMMT) hybrid bionanocomposite membranes were prepared by in-situ assembling or one-step biosynthesis process. The presence of MMT in BC membranes was confi rmed by thermogravimetric analysis and quantifi ed by mass spectrometry, resulting in bionanocomposites with MMT contents between 7–13 wt%. The incorporation of MMT during BC biosynthesis modifi ed BC morphology and led to lower porosity, even though higher water holding capacity was achieved. Bionanocomposites showed improved thermal stability and water vapor and oxygen gas barrier properties up to 70 and 80% with respect to neat BC membranes. This improvement was related More >

Yang FW, XQ Feng

Phyton-International Journal of Experimental Botany, Vol.84, No.2, pp. 444-453, 2015, DOI:10.32604/phyton.2015.84.444

Abstract Abscisic acid (ABA) plays a series of significant physiology roles in higher plants including but not limited to promote bud and seed dormancy, accelerate foliage fall, induce stomatal closure, inhibit growth and enhance resistance. Recently, it has been revealed that ABA also has an important regulator role in the growth, development and ripening of fruit. In higher plants ABA is produced from an indirect pathway from the cleavage products of carotenoids. The accumulation of endogenous ABA levels in plants is a dynamic balance controlled by the processes of biosynthesis and catabolism, through the regulation of… More >

Lihai Zhang^*, Bruce S. Gardiner^*, David W. Smith^*, Peter Pivonka^*, Alan Grodzinsky^†

Molecular & Cellular Biomechanics, Vol.5, No.2, pp. 133-154, 2008, DOI:10.3970/mcb.2008.005.133

Abstract Cartilage maintains its integrity in a hostile mechanical environment. This task is made more difficult because cartilage has no blood supply, and so nutrients and growth factors need to be transported greater distances than normal to reach cells several millimetres from the cartilage surface. The chondrocytes embedded within the extracellular matrix (ECM) are essential for maintaining the mechanical integrity of the ECM, through a balance of degradation and synthesis of collagen and proteoglycans. A chondrocyte senses various chemical and mechanical signals in its local microenvironment, responding by appropriate adaption of the local ECM. Clearly a… More >

Sánchez E¹, G Ávila-Quezada¹, AA Gardea¹, JM Ruiz², L Romero²

Phyton-International Journal of Experimental Botany, Vol.76, pp. 143-152, 2007, DOI:10.32604/phyton.2007.76.143

Abstract The objective of this work was to determine the effect of deficiency versus toxicity of N on biosynthesis of proline in fruits of green bean plants (Phaseolus vulgaris L. cv. Strike). Nitrogen was applied to the nutritive solution in the form of NH₄NO₃ at 1.5 mM (N1), 3.0 mM (N2), 6.0 mM (N3, optimal level), 12.0 mM (N4), 18.0 mM (N5), and 24.0 mM (N6). Nitrogen deficiency (N1 and N2) was characterized by having lower proline accumulation in pods and seeds, mainly because proline degradation was stimulated by the enzyme proline dehydrogenase. On the other hand, N More >