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  • Open Access

    ARTICLE

    Morphological characterization of endemic Agave cupreata species of Mexico

    Avendaño-Arrazate CH1, L Iracheta-Donjuan1, JC Gódinez-Aguilar2, P López-Gómez1, A Barrios-Ayala3

    Phyton-International Journal of Experimental Botany, Vol.84, No.1, pp. 148-162, 2015, DOI:10.32604/phyton.2015.84.148

    Abstract The agave papalote (Agave cupreata Trelease) which is endemic to the Guerrero state, Mexico, is propagated exclusively by seed, but it is overutilized and knowledge of its diversity is needed for its protection. Therefore, the study aimed to determine the morphological variation in wild and cultivated populations of Agave cupreata in five areas of Guerrero. Ninety one characters were evaluated in situ, and only 51 qualitative and quantitative morphological characters of the plant, leaf spine, flower, fruit, seed and flower stalk were selected. The work was carried out in five different altitudinal zones, according to the level of… More >

  • Open Access

    ARTICLE

    Factors influencing in the response of Schizolobium parahybum (Vell) Blake to Ceratocystis paradoxa and C. moniliformis

    Mora-Silva W1,3, FR Garcés-Fiallos1,2, C Suarez-Capello1,2, CE Belezaca-Pinargote1,3, P Cedeño-Loja1, E Vallejo3

    Phyton-International Journal of Experimental Botany, Vol.84, No.1, pp. 120-127, 2015, DOI:10.32604/phyton.2015.84.120

    Abstract In the Ecuadorian coast one of the most destructive diseases of the pachaco is vascular wilt or stem rot caused by Ceratocystis complex, so the aim of this study was to determine the factors that affect the efficiency of the reaction of bark pachaco to this disease. This research was conducted under laboratory conditions, using trees pachaco S38, S41, S98, AE-1, AE-2 and AE-3, and pathogenic species Ceratocystis paradoxa and C. moniliformis. The method utilized was tissue stem bark,with bark sections with 4.5 cm2, and a suspension of 3x104 units infection and remained in a humid chamber for 96… More >

  • Open Access

    ARTICLE

    Trichoderma spp. fostering growth on Capsicum chinense Jacq. seedlings and antagonistic against Meloidogyne incognita

    Candelero DJ1, AJ Cristóbal1, RA Reyes1, SJM Tun1, AMM Gamboa2, SE Ruíz1

    Phyton-International Journal of Experimental Botany, Vol.84, No.1, pp. 113-119, 2015, DOI:10.32604/phyton.2015.84.113

    Abstract Fourteen native strains of Trichoderma spp. from wildand agricultural pathosystems in the state of Yucatan, Mexico, with growth-promoting ability of Capsicum chinense Jacq. seedlings were evaluated and antagonistic effect of their filtrate against second-stage juveniles (J2) of Meloidogyne incognita. The strains Th05-02 and Th27-08 showed the best significant effects on plant hight variable increments 55.57 and 47.62%, theTh07-04 with 29.48% more root length, theTh02-01 and Th07-04 isolates increased from 48.71 to 84.61% in volume radical and 53.40% of total dry biomass. Statistical analysis (p≤0.001) of Th43 and Th43-13-14 filtrates caused 100% mortality at 24 and 48h. In More >

  • Open Access

    ARTICLE

    Study of the mitotic and meiotic chromosomes of sotol (Dasylirion cedrosanum Trel.)

    Hernández-Quintero JD1, MH Reyes-Valdés2, DV Mendoza-Rodríguez3, M Gómez-Martínez2, R Rodríguez-Herrera4

    Phyton-International Journal of Experimental Botany, Vol.84, No.1, pp. 107-112, 2015, DOI:10.32604/phyton.2015.84.107

    Abstract The genus Dasylirion is a group of plants typically present in the Chihuahuan Desert, perennial, with a dioecious sexual behavior and commonly called sotoles. This genus has been little studied from the biological point of view, and the bases of its reproductive response remain unknown. In this work we studied the chromosome number and meiotic response of Dasylirion cedrosanum in the county of Saltillo, Coahuila, located at the North East of Mexico. For the preparation of mitotic chromosomes, we used a technique based on enzymatic treatment with pectolyase and cellulase, as well as staining with acetocarmin… More >

  • Open Access

    ARTICLE

    Sodium sulfate exposure slows growth of native pecan seedlings

    Moreno-Izaguirre E1, D Ojeda-Barrios2, G Avila-Quezada2, V Guerrero-Prieto3, R Parra-Quezada3, T Ruiz-Anchondo2

    Phyton-International Journal of Experimental Botany, Vol.84, No.1, pp. 80-85, 2015, DOI:10.32604/phyton.2015.84.080

    Abstract Pecan [Carya illinoensis (Wanngenh) K. Koch] is one of the most important nut crops in arid and semiarid regions of Mexico. Here, most pecans are grown in saline soils having poor permeability which are further degraded by the use of low-quality irrigation water. Salinity adversely affects both pecan nut quality and yield. Little work has been done to explore the physiological effects of salinity on native pecan trees. Here we examine physiological changes determined by exposure of pecan seedlings to sodium sulfate (Na2SO4) at four concentrations: 1000, 2000, 3000 and 4000 mg/L applied twice weekly over a… More >

  • Open Access

    ARTICLE

    Seed dormancy release and germination characteristics of Corispermum lehmannianum Bunge, an endemic species in the Gurbantunggut desert of China

    Zhang LW1, HL Liu2*, DY Zhang2, WG Bian2

    Phyton-International Journal of Experimental Botany, Vol.84, No.1, pp. 58-63, 2015, DOI:10.32604/phyton.2015.84.058

    Abstract Seed dormancy release and germination of Corispermum lehmannianum Bunge were tested using various treatments: temperature, cold stratification, gibberelins (GA3), dry storage and sand burial. Results showed that temperature and light did not affect the germination of fresh seeds, cold stratification and GA3 could improve seed germination, whereas dry storage and sand burial did not. The germination percentage was highest at 35/20 °C after the cold stratification and GA3 treatments. Corispermum lehmannianum seeds were classified as non-deep, Type-2, physiological dormancy (PD), whose seed dormancy could be released by cold stratification and GA3. More >

  • Open Access

    ARTICLE

    Characterization and growth evaluation of Paspalum almum, Paspalum denticulatum and Paspalum vaginatum as lawns

    Saluzzo H1, PD Reinoso2,3, V Martínez2,3

    Phyton-International Journal of Experimental Botany, Vol.84, No.1, pp. 51-57, 2015, DOI:10.32604/phyton.2015.84.051

    Abstract Morphological and growth characteristics of two Paspalum native species, and an enhanced species of the same genus, were evaluated for their potential use as lawns. Color; texture, stolon length and diameter, node number and length, width and number of leaves were determined under grass management conditions. The used plant material derived from the Paspalum collection (belonging to the PID UNER 2139 research project carried out at Facultad de Ciencias Agropecuarias). The trial consisted of twelve 1 m2 plots in four completely randomized blocks and was conducted from November 2010 to March 2011. All the characterictics were… More >

  • Open Access

    ARTICLE

    Seed characteristics and fatty acid composition of castor (Ricinus communis L.) varieties in Northeast China

    Huang FL1,2, GL Zhu2,3, YS Chen1,2, FJ Meng4, M Peng1,4, XF Chen1,2, ZB He3, ZY Zhang3, YJ Chen1,2

    Phyton-International Journal of Experimental Botany, Vol.84, No.1, pp. 26-33, 2015, DOI:10.32604/phyton.2015.84.026

    Abstract Oil content and fatty acid composition were investigated on 12 castor varieties and strains by using the soxhlet extraction method and capillary gas chromatography. This was made to provide a reference and theoretical basis for castorbean breeding with high oil content, determine variability of seed compounds for breeding purposes, and broaden chemical material choices. Results revealed that crude fat percentage in seeds ranged from 18.91 to 35.84% with an average of 25.91%; the absolute content of ricinoleic acid varied between 171.65 g/kg and 314.03 g/kg with an average of 222.43 g/kg, and kernel crude fat… More >

  • Open Access

    ARTICLE

    Alkaline cooking and tortilla quality in maize grains from the humid, tropical lands of Mexico

    Jiménez-Juárez JA1,2, G Arámbula-Villa3, E de la Cruz-Lázaro1*, MA Aparicio-Trapala1

    Phyton-International Journal of Experimental Botany, Vol.84, No.1, pp. 1-7, 2015, DOI:10.32604/phyton.2015.84.001

    Abstract Maize (Zea mays L.) tortilla is the major staple food for the Mexican population. Nine tropical maize genotypes were evaluated. All samples had white grains, a common characteristic in tropical maize, and therefore they were appropriate for nixtamalized flour industry. Grain, flour, masa and tortilla characteristics of each maize genotype were evaluated. Length, width, thickness, weight of 1000 grains and hardness of grain were determined. Moisture content, proteins, fat, ash, mean particle size, water absorption index, enthalpy, and flour temperature were also evaluated. Adhesiveness and cohesiveness were evaluated in masa. Moisture content, protein, capacity to puff… More >

  • Open Access

    ABSTRACT

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