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  • Open Access

    ARTICLE

    Modelling the Effect of Self-Immunity and the Impacts of Asymptomatic and Symptomatic Individuals on COVID-19 Outbreak

    M. H. A. Biswas1,*, M. A. Islam1, S. Akter2, S. Mandal2, M. S. Khatun1, S. A. Samad1, A. K. Paul1, M. R. Khatun1

    CMES-Computer Modeling in Engineering & Sciences, Vol.125, No.3, pp. 1033-1060, 2020, DOI:10.32604/cmes.2020.012792 - 15 December 2020

    Abstract COVID-19 is one of the most highly infectious diseases ever emerged and caused by newly discovered severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2). It has already led the entire world to health and economic crisis. It has invaded the whole universe all most every way. The present study demonstrates with a nine mutually exclusive compartmental model on transmission dynamics of this pandemic disease (COVID-19), with special focus on the transmissibility of symptomatic and asymptomatic infection from susceptible individuals. Herein, the compartmental model has been investigated with mathematical analysis and computer simulations in order to understand… More >

  • Open Access

    ARTICLE

    Adjuvant effects of Lactobacillus casei added to a renutrition diet in a malnourished mouse model

    PAOLA GAUFFIN CANO1 , GRACIELA AGÜERO3, GABRIELA PERDIGON1,2

    BIOCELL, Vol.26, No.1, pp. 35-48, 2002, DOI:10.32604/biocell.2002.26.035

    Abstract Nutritional deficiencies are associated with impaired immune response, affecting the body’s defence mechanisms. It is also known that Lactic Acid Bacteria (LAB) and fermented products such us yogurt have immunopotentiator activity and nutritional properties, and could thus be used as a valuable supplement in a renutrition diet. The aim of this study was to determine, in a non-severe malnutrition model, the effective dose of Lactobacillus casei (L.casei), which when is used as an adjuvant in a renutrition diet, would modulate the mucosal immune system and induce recovery of the integrity of the intestinal barrier. The experiments… More >

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