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Application of Zinc, Iron and Boron Enhances Productivity and Grain Biofortification of Mungbean

Muhammad Zafar1, Siraj Ahmed1, Muhammad Kashif Munir1, Nawal Zafar1, Muhammad Saqib1, Muhammad Aleem Sarwar2, Saba Iqbal1, Baber Ali3, Naveed Akhtar1, Basharat Ali4,*, Sadam Hussain5,*, Muhammad Saeed6, Mohammad Khalid Al-Sadoon7, Aneela Gulnaz8

1 Agronomic Research Institute, Ayub Agricultural Research Institute Faisalabad, Faisalabad, 38000, Pakistan
2 Soil and Water Testing Laboratory, Ayub Agricultural Research Institute Faisalabad, Faisalabad, 38000, Pakistan
3 Department of Plant Sciences, Quaid-i-Azam University, Islamabad, 45320, Pakistan
4 Department of Agricultural Engineering, Khwaja Fareed University of Engineering and Technology, Rahim Yar Khan, 64200, Pakistan
5 College of Agronomy, Northwest A&F University, Yangling, 712100, China
6 Plant Pathology Research Institute, Faisalabad, 38000, Pakistan
7 Department of Zoology, College of Science, King Saud University, Riyadh, 11451, Saudi Arabia
8 Department of Biotechnology, Yeungnam University, Gyeongsan, 38641, Korea

* Corresponding Authors: Basharat Ali. Email: email; Sadam Hussain. Email: email

TSP_PHYTON_25813.pdf

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