Fujian Shan1,2,#, Yi Yang2,3,#, Liangliang Li3,4, Tao Li2,5, Wenwen Su4, Zhencheng Han2,*, Yuanxun Tao2,*, Xiaopeng Wen1,*, Weijie Li2,*
Phyton-International Journal of Experimental Botany, Vol.95, No.7, 2026, DOI:10.32604/phyton.2026.084154
- 30 July 2026
Abstract Rootstock plays an important role in commercial horticultural production by influencing scion growth, physiology, and fruit quality. However, information on the effects of different rootstocks on kiwifruit growth and fruit quality remains limited. In this study, Actinidia valvata was evaluated as an experimental rootstock and compared with the commonly used A. deliciosa rootstock to investigate their effects on photosynthetic characteristics, carbohydrate metabolism, and fruit quality of A. deliciosa cv. ‘Guichang’. Leaf photosynthetic parameters, fruit quality attributes, carbohydrate contents, and the activities of enzymes related to sucrose and starch metabolism were investigated during fruit development and postharvest ripening. The… More >