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    ARTICLE

    Phenotypic Variation among and within Three Peppers Species (Capsicum) from Mexico

    Carlos Eduardo Ornelas-Ramírez1, Sergio Hernández-Verdugo1,*, Jesús Enrique Retes-Manjarrez1, Angel Valdez-Ortiz2, Antonio Pacheco-Olvera1, Tomás Osuna-Enciso3, Flor Porras1

    Phyton-International Journal of Experimental Botany, Vol.90, No.1, pp. 259-275, 2021, DOI:10.32604/phyton.2020.012476

    Abstract The phenotypic variation and its distribution among species, morphotypes, and among and within populations was estimated in 71 populations pertaining to 15 morphotypes of three domesticated species of Capsicum from Mexico. Collections were made in the states of Sinaloa, Nayarit, Oaxaca, Tabasco, and Yucatán in two agroecosystems: Backyard-garden and monoculture. Fifteen phenotypic characteristics were analyzed through one-way variance analysis and multivariate analyses of principal components analysis (PCA) and hierarchical clustering using Ward’s method. The study was performed in a uniform greenhouse experiment. A high variation was found among and within populations in all the measured characteristics. Of the total variation,… More >

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