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    ARTICLE

    Effect of fruit maturity, seed weight and storage time on the viability and germination of the seed of candelilla (Euphorbia antisiphylitica Zucc.)

    Alvarado-Vázquez MA, R Foroughbakhch, MA Guzmán- Lucio, A Rocha-Estrada, JL Hernández-Piñero, ML Cárdenas-Ávila, BM Soto-García

    Phyton-International Journal of Experimental Botany, Vol.84, No.1, pp. 70-79, 2015, DOI:10.32604/phyton.2015.84.070

    Abstract Candelilla (Euphorbia antisiphylitica Zucc.) is a very important plant resource in the arid lands of Northern Mexico. This is because the wax content coating the stem has unique properties which have been useful for multiple applications in the food industry, electronics, cosmetics, etc. However, the intensive exploitation of this resource has caused a great decrease in the populations of this species making necessary to consider strategies for their conservation and sustainable use. One of the primary needs with regeneration purposes is to know their reproductive processes, particularly the biotic and/or abiotic factors that determine the viability and germination of seeds.… More >

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