Ataei R1, M Gholamhoseini1, M Kamalizadeh2
Phyton-International Journal of Experimental Botany, Vol.86, pp. 228-235, 2017, DOI:10.32604/phyton.2017.86.228
Abstract Understanding the genetic control of traits associated with yield helps breeders to utilize their germplasm in a more efficient and consistent manner and to make good choices in breeding programs. The current study was carried out to study the genetic control of some quantitative traits in bread wheat (Triticum aestivum L.) and to examine plant responses under full irrigation and drought stress conditions. For this purpose, six generations derived from a cross between two lines (Bezostaya as tolerant parent and 518 as a susceptible parent) were evaluated for grain yield (GY), plant height (PH), peduncle (PL) and spike (SL) lengths,… More >
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