Shaheen Khatoon1,*, Md Maruf Hasan1, Amna Asif1, Majed Alshmari1, Yun-Kiam Yap2
CMC-Computers, Materials & Continua, Vol.67, No.1, pp. 595-612, 2021, DOI:10.32604/cmc.2021.014580
Abstract Tomato production is affected by various threats, including pests, pathogens, and nutritional deficiencies during its growth process. If control is not timely, these threats affect the plant-growth, fruit-yield, or even loss of the entire crop, which is a key danger to farmers’ livelihood and food security. Traditional plant disease diagnosis methods heavily rely on plant pathologists that incur high processing time and huge cost. Rapid and cost-effective methods are essential for timely detection and early intervention of basic food threats to ensure food security and reduce substantial economic loss. Recent developments in Artificial Intelligence (AI) and computer vision allow researchers… More >