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  • Open Access

    ARTICLE

    New Findings on the Volatilome of Persea americana Miller

    Elizabeth Martinez1, Ana K. Escalera-Ordaz1, Francisco J. Espinosa-García2, Yolanda M. García-Rodríguez2, Rafael Ariza-Flores3, Javier Ponce-Saavedra4, Patricio Apáez-Barrios5, Héctor Guillén-Andrade1,*

    Phyton-International Journal of Experimental Botany, Vol.94, No.12, pp. 4155-4171, 2025, DOI:10.32604/phyton.2025.073438 - 29 December 2025

    Abstract Volatile organic compounds (VOCs) play an important role in plant survival and adaptation. They contribute to defense against pests and pathogens, tolerance to abiotic stress, and the mediation of essential ecological interactions such as pollination and attraction of dispersal agents. The complex mixture of VOCs produced by an organism, known as volatilome, varies across species, populations, and individuals, making VOCs a major factor in crop diversification and adaptation. In this context, characterizing the volatilome of crop genotypes can provide insight into their ecological associations and potential relationships with agronomic traits. In this study, the volatilome… More >

  • Open Access

    ARTICLE

    Multi-Environment Evaluation of Soybean Genotypes for Yield, Stability, and Trait Associations in Croatia

    Ivica Delic1, Goran Jukic2, Ivan Varnica2, Valentina Spanic3,*

    Phyton-International Journal of Experimental Botany, Vol.94, No.10, pp. 3189-3203, 2025, DOI:10.32604/phyton.2025.070489 - 29 October 2025

    Abstract This study evaluated agro-morphological traits, grain quality traits, and phenotypic stability of nine soybean genotypes across four environments over two growing seasons (2022–2023). Traits such as days to flowering, days to maturity, and disease symptoms were monitored throughout the season. At maturity, parameters including grain yield, grain oil and protein content, 1000-seed weight, test weight, scores of lodgings, shattering, plant height, and first pod height were evaluated. In addition, 18 morphological traits were scored, of which eight were sufficiently variable for further analysis. In terms of environmental stability, genotypes 2 and 13 excelled, while genotypes… More >

  • Open Access

    ARTICLE

    Salt Tolerance of Different Maize Genotypes during Germination and Seedling Stages

    Gülay Zulkadir*

    Phyton-International Journal of Experimental Botany, Vol.94, No.6, pp. 1879-1896, 2025, DOI:10.32604/phyton.2025.064144 - 27 June 2025

    Abstract Soil salinization is a prominent global environmental issue that considerably affects the sustainable development of agriculture worldwide. Maize, a key crop integral to the global agricultural economy, is especially susceptible to the detrimental impacts of salt stress, which can impede its growth and development from the germination phase through to the seedling stage. Soil salinity tends to escalate due to improper irrigation methods, particularly in arid and semi-arid environments. Consequently, it is essential to evaluate potential genotypes and select those with high salt tolerance. In this study, 39 popcorn kernel genotypes were examined under varying… More >

  • Open Access

    ARTICLE

    Morpho-Physiological Indices for Identification of Heat Tolerant Wheat Genotypes (Triticum aestivum L.) at Seedling Stage

    S. Y. Labonno, M. S. Raihan, M. Mohi-Ud-Din, A. K. M. Aminul Islam*

    Phyton-International Journal of Experimental Botany, Vol.94, No.5, pp. 1545-1563, 2025, DOI:10.32604/phyton.2025.063916 - 29 May 2025

    Abstract Morpho-physiological evaluation of a crop’s genetic resources is necessary to find possible genotypes to include in breeding initiatives. The objective of this study was to identify heat-tolerant wheat genotypes among36 mutant lines using morpho-physiological indices. Seedlings of mutant lines and check varieties were grown under both normal (control) and heat-stress conditions in growth chambers. Data were recorded on root-shoot parameters (length, fresh weight, dry weight, and ratio), relative water content (RWC), stability of cell membrane, pigment content, and chlorophyll fluorescence. Two-way analysis of variance showed significant (p < 0.01, p < 0.001) variation among15 morpho-physiological features… More >

  • Open Access

    ARTICLE

    Drought-Ready Soybean Resilience: Molecular Marker-Based Screening and Selection of Superior Genotypes

    Muhammad Imran Khan1, Fahad Masoud Wattoo1, Kamran Shehzad Bajwa2,*, Zahid Akram1, Sabahat Noor2, Zaheer Abbas2, Rashid Mehmood Rana1, Muhammad Tahir Akram3, Shaukat Ali2, Rai Muhammad Amir4, Ghulam Muhammad Ali5

    Phyton-International Journal of Experimental Botany, Vol.94, No.4, pp. 1299-1318, 2025, DOI:10.32604/phyton.2025.062323 - 30 April 2025

    Abstract The agricultural sector is notably affected by climate change, especially soybeans, which may face diminished yields because of severe water shortages. The evaluation of germplasm at morphological and molecular levels is an important pre-breeding step for crop improvement. This study employed 10 simple sequence repeat (SSR) markers to examine 60 soybean genotypes in the quest for drought-resistant lines during 2022–23. The results of the screening experiment (PEG-6000) revealed that the soybean genotypes SPS13, SPS195, PGRB83, and 39982 exhibited significant correlations in growth parameters. The results of molecular characterization indicated that five out of ten molecular… More >

  • Open Access

    ARTICLE

    Characterization and Genetic Diversity of Tea (Camellia sinensis (L.) O. Kuntze) Genotypes for Waterlogging Tolerance

    Md. Riyadh Arefin1,2, Md. Sabibul Haque1, A. K. M. Golam Sarwar1,*

    Phyton-International Journal of Experimental Botany, Vol.93, No.12, pp. 3411-3442, 2024, DOI:10.32604/phyton.2024.058893 - 31 December 2024

    Abstract Tea estates in Bangladesh are currently experiencing frequent waterlogging stress due to heavy rainfall or flooding under changing climate scenarios. The development of waterlogging-tolerant tea cultivars is, therefore, crucial for sustainable tea production with increased yield in waterlogging-affected areas. In this study, a total of two hundred tea genotypes were screened for waterlogging tolerance based on yield and quality potentials. Tea genotypes were raised at the nursery and evaluated with 13 traits at the seedling and mature stages. Descriptive and multivariate analysis of the recorded data of measured traits were performed for clustering the… More >

  • Open Access

    ARTICLE

    Phenotyping of Quinoa (Chenopodium quinoa Willd.) Genotypes for Morphological, Yield and Nutritional Quality Traits

    Jannatul Naim1, Sheikh Mahfuja Khatun1, Biswajit Das1, Mumtarin Haque Mim1,2, Sadia Akter1, Masudur Reza Shakil3, Habibul Bari Shozib4, Kristina Toderich5, Mohammad Anwar Hossain1,*

    Phyton-International Journal of Experimental Botany, Vol.93, No.12, pp. 3443-3463, 2024, DOI:10.32604/phyton.2024.058786 - 31 December 2024

    Abstract Quinoa (Chenopodium quinoa Willd.) is regarded as a superfood due to its exceptionally high nutritional value and ability to withstand stress. Six quinoa genotypes (viz., SAU Quinoa-1, Regalona, GPBQ-1, GPBQ-2, GPBQ-3, and GPBQ-4) were characterized for morphological, yield, and nutritional quality attributes while being grown under the agro-climatic conditions of Bangladesh. The field experiment was carried out in the winter season (November 2022–March 2023) at the Agronomy Field Laboratory of the Department of Agronomy, Bangladesh Agricultural University, Mymensingh, using a randomized complete block design with three replications. Data on various qualitative and quantitative traits related to… More >

  • Open Access

    ARTICLE

    Effects of Nitrogen Application Rate on Yield and Quality of Different Genotypes of Foxtail Millet

    Jiao Mao1,2, Shu Wang1,2, Yuanmeng Xu1,2, Mengyao Wang1,2, Yuhan Liu1,2, Jiangling Ren1,2, Sichen Liu1,2, Zhijun Qiao1,2, Xiaoning Cao1,2,*

    Phyton-International Journal of Experimental Botany, Vol.93, No.12, pp. 3487-3507, 2024, DOI:10.32604/phyton.2024.057945 - 31 December 2024

    Abstract In order to elucidate the response mechanism of yield and quality of different genotypes of foxtail millet to nitrogen application. In this study, plant physiology and metabolomics were used to study the effects of different amounts of nitrogen (0, 75, 150, 225 and 300 kg hm−2) on agronomic characters, yield and quality of Jingu 21 and Zhangza 10. The results showed that with the increase of nitrogen application, the plant height of different genotypes of foxtail millet increased gradually, and the content of stem diameter, yield, protein, fat, lysine, phenylalanine, isoleucine, arginine, aspartic, glutamic, glycine,… More >

  • Open Access

    ARTICLE

    Genome-Wide Analysis for Yield-Related Agronomic and Biochemical Traits of Chinese and Bangladeshi Grass Pea Genotypes Using SSR Markers

    Md. Mosiur Rahman1,2, Md. Ruhul Quddus3, Quanle Xu4, Muhammad Malek Hossain2, Rong Liu1, Mengwei Li1, Xin Yan1, Guan Li1, Yishan Ji1, Chenyu Wang1, Ashutosh Sarker5, Tao Yang1, Xuxiao Zong1, Md. Monoar Hossain6, Saleh Alfarraj7, Mohammad Javed Ansari8, Sagar Maitra9,*, Akbar Hossain10,*

    Phyton-International Journal of Experimental Botany, Vol.93, No.8, pp. 1781-1804, 2024, DOI:10.32604/phyton.2024.048992 - 30 August 2024

    Abstract Grass pea (Lathyrus sativus L.) is an imperative food crop cultured in dryland agricultural ecology. It is a vital source of dietary protein to millions of populaces living in low-income countries in South-East Asia and Africa. This study highlights the improvement of genomic properties and their application in marker-trait relationships for 17 yield-related characters in 400 grass pea genotypes from China and Bangladesh. These characters were assessed via 56 polymorphic markers using general linear model (GLM) (P+G+Q) and mixed linear model (MLM) (P+G+Q+K) in the tassel software based on the linkage disequilibrium and population structure analysis.… More >

  • Open Access

    ARTICLE

    Genetic Variability and Phenotypic Correlations Study among Grain Quality Traits and Mineral Elements Concentrations in Colored and Non-Colored Rice (Oryza sativa L.)

    Adel A. Rezk1,2,*, Mohamed M. El-Malky3, Heba I. Mohamed4,*, Hossam S. El-Beltagi1,5

    Phyton-International Journal of Experimental Botany, Vol.93, No.7, pp. 1733-1748, 2024, DOI:10.32604/phyton.2024.052739 - 30 July 2024

    Abstract Twenty-four rice genotypes were examined to assess genetic variability, heritability, and correlations for seven-grain quality traits, eight nutritional elements, and protein. ANOVA revealed significant differences for the quality traits studied. For every trait under study, the phenotypic coefficient of variation was higher than the correspondence genotypic coefficient of variation. Heritability in a broad sense varied from 29.75% for grain length to 98.31% for the elongation trait. Hulling percentage recovery had a highly significant positive correlation with milling and head rice percentage. Consequently, milling percentage had a highly positive correlation with head rice percentage. In amylose… More >

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