Nadezhda Golubkina^1,*, Viktor Kharchenko¹, Ekaterina Krainyuk², Lubov Riff², Vladimir Lapchenko³, Helene Lapchenko³, Anastasia Moldovan¹, Uliana Plotnoikova⁴, Otilia Cristina Murariu⁵, Gianluca Caruso⁶

Phyton-International Journal of Experimental Botany, Vol.94, No.12, pp. 4139-4153, 2025, DOI:10.32604/phyton.2025.072328 - 29 December 2025

Abstract Despite their remarkable content of biologically active compounds, highly valuable for human health, wild relatives of Umbelliferous plants show limited utilization. The aim of the present work was the evaluation of the antioxidant status of Anthriscus, Chaerophyllum, and Myrrhoides species gathered in different climatic zones (from Mediterranean to Arctic) and of their suitability to produce valuable functional food for optimizing the human Se status. Among the Crimean plants, A. sylvestris, C. bulbosis, and M. nososa showed the highest antioxidant status, while the lowest was recorded in A. cerefolium and A. caucalis, displaying a significant correlation between the antioxidant activity (AOA) and polyphenols… More >

Roland Mangold, Timea Teglas^*

BIOCELL, Vol.49, No.12, pp. 2239-2244, 2025, DOI:10.32604/biocell.2025.069925 - 24 December 2025

Abstract The quality of life in older adulthood is greatly influenced by cognitive aging, which in turn is affected by nutrition, especially as it relates to hippocampal function. Although the link between hippocampal function and nutrition is defined, the exact mechanics are still unknown. The commentary addresses how docosahexaenoic acid (DHA) contributes to age-related cognitive decline and may play a role in promoting neurogenesis and neuroplasticity on the molecular level. The current challenge to our understanding is to investigate how DHA influences hippocampal function and cognitive aging, which would be possible and even more detailed with More >

Lucija Galić, Zdenko Lončarić, Miroslav Lisjak^*

Phyton-International Journal of Experimental Botany, Vol.94, No.11, pp. 3297-3318, 2025, DOI:10.32604/phyton.2025.072504 - 01 December 2025

Abstract Phenolic compounds represent a broad and structurally diverse class of plant secondary metabolites with importance for both plant biology and human health. This review provides a comprehensive overview of their biosynthesis, chemical diversity, multifaceted functions in plants, roles in the wider ecosystem, and significance in human nutrition and biotechnology. Primarily synthesized via the phenylpropanoid pathway, these compounds encompass major classes such as lignin, flavonoids, and tannins. Within the plant, they perform critical functions including providing structural support (lignin), defending against biotic stresses (e.g., pathogens, herbivores), mediating ecological interactions (pollination, symbiosis, allelopathy), and protecting against abiotic… More >

Jie Jin¹, Tianci Wang¹, Yaning Wang¹, Jingqi Yao², Jinxiu Song^1,*

Phyton-International Journal of Experimental Botany, Vol.94, No.11, pp. 3611-3632, 2025, DOI:10.32604/phyton.2025.070680 - 01 December 2025

Abstract In plant factory with artificial lighting, precise regulation of environmental and nutritional factors is essential to optimize both growth and quality of leafy vegetables. This study systematically evaluated the combined effects of light intensity (150, 200, 250 μmol/(m²·s)) and calcium supply in the nutrient solution (0.5, 1.0, 1.5 mmol/L) on lettuce morphology, photosynthesis, quality indices, and tipburn incidence. Elevating light from 150 to 200 μmol/(m²·s) significantly enhanced leaf number, area, photosynthetic rate, biomass, and foliar calcium. These gains plateaued at 250 μmol/(m²·s), where tipburn incidence surged to 76.5%. Photosynthetic pigments progressively rose with light intensity. Calcium supply… More >

Shun Maki^1,*, Satoshi Nakano¹, Taiki Haga², Takehiro Niitsu¹, Ikuya Ueta¹

Congenital Heart Disease, Vol.20, No.5, pp. 547-558, 2025, DOI:10.32604/chd.2025.072277 - 30 November 2025

Abstract Background: Considering the limited evidence for acute postoperative nutritional therapy for congenital heart disease (CHD), this study evaluated the effects of achieving enteral nutrition (EN) targets in the acute postoperative phase on clinical outcomes in infants after congenital heart surgery. Methods: This retrospective cohort study, conducted in a multivalent pediatric intensive care unit (PICU), enrolled infants aged ≤6 months following congenital heart surgery between April 2021 and March 2023. Based on the American Society for Parenteral and Enteral Nutrition guidelines, the EN target was defined as two-thirds of the resting energy expenditure with a protein intake… More >

Hafiza Saima Gul^1,2,*, Mumtaz Hussain¹, Tayyaba Sanaullah³, Habib-ur-Rehman Athar², Ibrahim Al-Ashkar⁴, Muhammad Kamran⁵, Mohammed Antar⁶, Ayman El Sabagh^7,*

Phyton-International Journal of Experimental Botany, Vol.94, No.9, pp. 2893-2909, 2025, DOI:10.32604/phyton.2025.058816 - 30 September 2025

Abstract The low efficiency of phytoextraction of lead (Pb) from agricultural fields poses a significant agricultural challenge. Organic chelating agents can influence Pb bioavailability in soil, affecting its uptake, transport, and toxicity in plants. This study aimed to assess the impact of citric acid (CA) and diethylenetriaminepentaacetic acid (DTPA) on chelate-assisted phytoextraction of Pb and its effect on growth and physiology of two cultivars (07001; 07002) of mung bean (Vigna radiata). The cultivars of mung bean were exposed to 60 mg·L⁻¹ lead chloride (PbCl₂) solution, with or without the addition of 300 mg·L⁻¹ CA or 500 mg·L⁻¹ DTPA, until… More >

Đorđe Vojnović¹, Robert Pokluda², Ivana Maksimović¹, Janko Červenski³, Sonja Ilin³, Boris Adamović¹, Jelena Popović-Đorđević^4,*

Phyton-International Journal of Experimental Botany, Vol.94, No.7, pp. 1997-2013, 2025, DOI:10.32604/phyton.2025.065535 - 31 July 2025

Abstract Onion (Allium cepa L.) is a widely cultivated vegetable valued for its taste, aroma, and nutritional content. Biostimulants (BTs) are substances that stimulate plant growth and development. This study explores the impact of BTs and nitrogen (N) fertilization on the yield and nutrient use efficiency of directly seeded onions, addressing the challenges of excessive N application and promoting sustainable practices. A two-year field experiment was conducted using a split-plot design with three replications. Treatments included a control (C), a seaweed extract-based BT (T1), humic and fulvic acids (T2), and Trichoderma spp. (T3). N rates applied were 64… More > Graphic Abstract

Jannatul Naim¹, Sheikh Mahfuja Khatun¹, Biswajit Das¹, Mumtarin Haque Mim^1,2, Sadia Akter¹, Masudur Reza Shakil³, Habibul Bari Shozib⁴, Kristina Toderich⁵, Mohammad Anwar Hossain^1,*

Phyton-International Journal of Experimental Botany, Vol.93, No.12, pp. 3443-3463, 2024, DOI:10.32604/phyton.2024.058786 - 31 December 2024

Abstract Quinoa (Chenopodium quinoa Willd.) is regarded as a superfood due to its exceptionally high nutritional value and ability to withstand stress. Six quinoa genotypes (viz., SAU Quinoa-1, Regalona, GPBQ-1, GPBQ-2, GPBQ-3, and GPBQ-4) were characterized for morphological, yield, and nutritional quality attributes while being grown under the agro-climatic conditions of Bangladesh. The field experiment was carried out in the winter season (November 2022–March 2023) at the Agronomy Field Laboratory of the Department of Agronomy, Bangladesh Agricultural University, Mymensingh, using a randomized complete block design with three replications. Data on various qualitative and quantitative traits related to… More >

Wissal Benaffari^1,2,3, Fatima-Ezzahra Soussani^1,2,4, Abderrahim Boutasknit^1,2,5, Salma Toubali^1,2,3, Abir Ben Hassine³, Hala Ben Ahmed³, Rachid Lahlali^7,*, Abdelilah Meddich^1,2,6,*

Phyton-International Journal of Experimental Botany, Vol.93, No.9, pp. 2285-2302, 2024, DOI:10.32604/phyton.2024.055052 - 30 September 2024

Abstract Quinoa (Chenopodium quinoa) has recently gained popularity as a pseudo-cereal cultivated in various countries due to the nutritional and antioxidant benefits of its seeds, and its capacity to persist in water-stressed environments. Our study aimed to assess the effects of native arbuscular mycorrhizal fungi (AMF) and local organic amendments on the metabolic responses and antioxidant activity of quinoa seeds under water-stressed conditions. To this end, quinoa plants were grown in soils inoculated with an indigenous mycorrhizal consortium AMF and amended with two types of compost from horse manure (HM) and green waste (GW) under two water… More >

Adel A. Rezk^1,2,*, Mohamed M. El-Malky³, Heba I. Mohamed^4,*, Hossam S. El-Beltagi^1,5

Phyton-International Journal of Experimental Botany, Vol.93, No.7, pp. 1733-1748, 2024, DOI:10.32604/phyton.2024.052739 - 30 July 2024

Abstract Twenty-four rice genotypes were examined to assess genetic variability, heritability, and correlations for seven-grain quality traits, eight nutritional elements, and protein. ANOVA revealed significant differences for the quality traits studied. For every trait under study, the phenotypic coefficient of variation was higher than the correspondence genotypic coefficient of variation. Heritability in a broad sense varied from 29.75% for grain length to 98.31% for the elongation trait. Hulling percentage recovery had a highly significant positive correlation with milling and head rice percentage. Consequently, milling percentage had a highly positive correlation with head rice percentage. In amylose… More >