Open Access
ARTICLE
Ponusa Songtipya1,2,*, Thummanoon Prodpran1,2, Ladawan Songtipya1,2, Theerarat Sengsuk1
1 Center of Excellence in Bio-Based Materials and Packaging Innovation, Faculty of Agro-Industry, Prince of Songkla University, Hat Yai, Songkhla, 90110, Thailand
2 Food Packaging Technology Program, Faculty of Agro-Industry, Prince of Songkla University, Hat Yai, Songkhla, 90110, Thailand
* Corresponding Author: Ponusa Songtipya. Email:
(This article belongs to the Special Issue: Active and Intelligent Food Packaging Films)
Journal of Renewable Materials https://doi.org/10.32604/jrm.2024.049068
Received 26 November 2023; Accepted 28 February 2024; Published online 02 April 2024
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