Tahir Mahmood^1,*, Muhammad Waseem Ashraf^1,*, Shahzadi Tayyaba², Muhammad Munir³, Babiker M. A. Abdel-Banat³, Hassan Ali Dinar³

CMC-Computers, Materials & Continua, Vol.86, No.3, 2026, DOI:10.32604/cmc.2025.072436 - 12 January 2026

Abstract Artificial intelligence (AI) based models have been used to predict the structural, optical, mechanical, and electrochemical properties of zinc oxide/graphene oxide nanocomposites. Machine learning (ML) models such as Artificial Neural Networks (ANN), Support Vector Regression (SVR), Multilayer Perceptron (MLP), and hybrid, along with fuzzy logic tools, were applied to predict the different properties like wavelength at maximum intensity (444 nm), crystallite size (17.50 nm), and optical bandgap (2.85 eV). While some other properties, such as energy density, power density, and charge transfer resistance, were also predicted with the help of datasets of 1000 (80:20). In… More >

Ghinwa Al Mimar¹, Natrah Kamaruzaman^1,*, Kamil Talib Alkhateeb²

Frontiers in Heat and Mass Transfer, Vol.23, No.6, pp. 1933-1956, 2025, DOI:10.32604/fhmt.2025.070118 - 31 December 2025

Abstract The pivotal role microchannels play in the thermal management of electronic components has, in recent decades, prompted extensive research into methods for enhancing their heat transfer performance. Among these methods, surface wettability modification was found to be highly effective owing to its significant influence on boiling dynamics and heat transfer mechanisms. In this study, we modified surface wettability using a nanocomposite coating composed of graphene nano plate (GNPs) and multi-walled carbon nanotubes (MWCNT) and then examined how the modification affected the transfer of boiling heat in microchannels. The resultant heat transfer coefficients for hydrophilic and… More >

A. M. Abdel-Daiem^a, M. Ahmed^a,, E. R. Shaaban^b,

Chalcogenide Letters, Vol.22, No.2, pp. 131-142, 2025, DOI:10.15251/CL.2025.222.131

Abstract This paper investigates the impact of reduced graphene oxide (rGO) addition on the structural and optical properties of ZnS nanocomposites. The study began with the synthesis of graphene oxide (GO) through the oxidation of natural graphite powder. This process involved using potassium permanganate in a mixture of sulfuric and phosphoric acids, maintained at 50°C for 48 hours. The reaction was terminated using hydrogen peroxide, followed by purification and drying, yielding 1.5 grams of GO. The preparation of ZnS/GO nanocomposites involved dissolving zinc acetate and varying quantities of GO in water, adjusting the pH, and incorporating… More >

L. Gahramanli^a,b,c,*, M. Muradov^a, G. Eyvazova^a, A. Karimova^a, M. Jafarov^b

Chalcogenide Letters, Vol.22, No.2, pp. 109-121, 2025, DOI:10.15251/CL.2025.222.109

Abstract The study presents nanocomposite materials based on Cd_xZn_1-xS, synthesized as thin films and nanoparticles through two distinct techniques—sonochemical and SILAR synthesis techniques. The characteristics of these materials were investigated using X-ray diffraction (XRD), Ultraviolet spectroscopy (UV-Vis), Fourier-transform infrared (FTIR) spectroscopy, and Scanning Electron Microscopy (SEM). In the sonochemical approach, samples were prepared with three different stabilizers for comparative analysis to determine influence of type of the stabilizers. Meanwhile, the SILAR approach created thin layers with different components (distinctive x value-Cd_xZn_1-xS) at various grown temperatures utilizing polyvinyl alcohol (PVA) as a substrate. At the same time, nanocomposite More >

F. F. Tong^a,*, J. L. Han^b

Chalcogenide Letters, Vol.22, No.8, pp. 719-733, 2025, DOI:10.15251/CL.2025.228.719

Abstract In this study, hierarchical ZnS–CNT hybrids were synthesized via a solvothermal reaction at 180 °C for 48 h, producing ∼200 nm ZnS spheres uniformly anchored onto oxidized multiwalled carbon nanotubes. Structural analyses by XRD confirmed the cubic sphalerite phase, while SEM and TEM revealed a “pearl-necklace” morphology and effective nanoparticle dispersion. XPS spectra verified Zn²⁺ and oxygen-containing surface groups on the composite. Nitrogen adsorption–desorption measurements showed that incorporating CNTs transformed the material’s isotherm from type III to type IV, increasing the BET surface area from 68 to 155 m² /g and introducing mesoporosity. When drop-cast onto More >

Q. Fei^1,*, B. Jin², B. C. Jiang³, J. S. Huang⁴, L. Li⁵

Chalcogenide Letters, Vol.22, No.8, pp. 693-705, 2025, DOI:10.15251/CL.2025.228.693

Abstract An innovative hybrid nanostructure composed of diketopyrrolopyrrole (DPP) oligomers and cadmium sulfide (CdS) nanoparticles was developed to enhance the efficiency of organic– inorganic photovoltaic devices. The DPP-CdS hybrids were synthesized via a solution-phase mixing method, resulting in uniform nanoparticle dispersion along polymer fibrils and strong interfacial coupling. Structural characterization confirmed the coexistence of crystalline CdS domains and partially ordered DPP phases, while spectroscopic analyses indicated notable redshifts and band broadening, evidencing electronic interactions at the interface. The hybrid material displayed significantly broadened light absorption across the 400–700 nm range and an optimized optical bandgap of… More >

Markapudi Bhanu Prasad¹, Borhen Louhichi², Santosh Kumar Sahu^1,*

CMES-Computer Modeling in Engineering & Sciences, Vol.145, No.1, pp. 483-519, 2025, DOI:10.32604/cmes.2025.069395 - 30 October 2025

Abstract This study investigates the mechanical behavior of polyurethane (PU) nanocomposites reinforced with nanodiamonds (NDs) and proposes an integrated optimization–prediction framework that combines the Taguchi method with machine learning (ML). The Taguchi design of experiments (DOE), based on an L9 orthogonal array, was applied to investigate the influence of composite type (pure PU, 0.1 wt.% ND, 0.5 wt.% ND), temperature (145°C–165°C), screw speed (50–70 rpm), and pressure (40–60 bar). The mechanical tests included tensile, hardness, and modulus measurements, performed under varying process parameters. Results showed that the addition of 0.5 wt.% ND substantially improved PU performance,… More >

Jeyapaul Angel Ida Chellam¹, Bright Brailson Mansingh², Daniel Stalin Alex³, Joseph Selvi Binoj^4,*

Journal of Polymer Materials, Vol.42, No.3, pp. 773-794, 2025, DOI:10.32604/jpm.2025.069295 - 30 September 2025

Abstract Machine learning models can predict material properties quickly and accurately at a low computational cost. This study generated novel hybridized nanocomposites with unsaturated polyester resin as the matrix and Areca fruit husk fiber (AFHF), tamarind fruit fiber (TFF), and nano-sized coconut shell powder (NCSP). It is challenging to determine the optimal proportion of raw materials in this composite to achieve maximum mechanical properties. This task was accomplished with the help of ML techniques in this study. The tensile strength of the hybridized nanocomposite was increased by 134.06% compared to the neat unsaturated polyester resin at… More >

Bandana Padhan¹, Rajkumar Patel², Priyanka Bhowmik³, Ananya Roy¹, Joyjyoti Das^1,*, Yong Yu^4,5, Madhumita Patel^6,*

Journal of Polymer Materials, Vol.42, No.2, pp. 569-570, 2025, DOI:10.32604/jpm.2025.069514 - 14 July 2025

Abstract This article has no abstract. More >

Bandana Padhan^1,#, Rajkumar Patel^2,#, Priyanka Bhowmik³, Ananya Roy¹, Joyjyoti Das^1,*, Yong Yu^4,5, Madhumita Patel^6,*

Journal of Polymer Materials, Vol.42, No.2, pp. 411-433, 2025, DOI:10.32604/jpm.2024.059156 - 14 July 2025

Abstract The food industry prioritizes food safety throughout the entire production process. This involves closely monitoring and evaluating all potential sources of biological or chemical contamination, starting from entering raw materials into the production chain and continuing to the final product. Biofilms on food surfaces or containers can harbor dangerous pathogens, such as Listeria monocytogenes. Therefore, it is essential to continuously manage microbial contamination on food contact surfaces to prevent foodborne infections. Recently, there has been increasing interest in using nanomaterials as surface coatings with antimicrobial properties in the food industry, especially since traditional disinfectants or antibiotics… More >