Raffaele Carrano^1,#, Carlotta Zucca^1,#, Nicla Cristina¹, Martina Grande¹, Eleonora Leti Maggio¹, Riccardo Bei², Antonio Infante², Chiara Focaccetti¹, Valeria Lucarini³, Loredana Cifaldi¹, Laura Masuelli⁴, Luciano Mutti⁵, Camilla Palumbo¹, Monica Benvenuto¹, Roberto Bei^1,*

Oncology Research, Vol.33, No.9, pp. 2181-2204, 2025, DOI:10.32604/or.2025.066708 - 28 August 2025

Abstract Mesothelioma is a rare and aggressive cancer with a poor prognosis and limited therapeutic options. Despite recent advances, conventional treatment approaches remain largely ineffective due to late diagnosis, chemoresistance and immunosuppressive tumor microenvironment. This review reports the latest studies on combination therapies for mesothelioma, focusing on the potential of integrating chemotherapeutic agents, molecularly targeted agents, vaccines and natural bioactive compounds such as polyphenols. Clinical and preclinical studies demonstrate that integrating immune-modulating drugs or molecular inhibitors with chemotherapy can improve survival and reduce tumor progression in mesothelioma models and patients. Vaccine-based strategies show potential for inducing More > Graphic Abstract

David A de la Garza-Kalife¹, Verónica L Loaiza-Gutiérrez¹, Esther Alhelí Hernández-Tobías², Carlos A González-Villarreal³, Jose Francisco Islas¹, Michelle G Santoyo-Suárez¹, Elsa N Garza-Treviño^1,*, Paulina Delgado-Gonzalez^1,*

Oncology Research, Vol.33, No.9, pp. 2243-2262, 2025, DOI:10.32604/or.2025.065222 - 28 August 2025

Abstract Emerging evidence highlights the potential of bioactive compounds, particularly polyphenols, as adjunctive therapeutic agents in the treatment of pancreatic cancer (PC), one of the most aggressive malignancies. This review focuses on epigallocatechin gallate (EGCG) and resveratrol due to their extensively documented anticancer activity, favorable safety profiles, and their unique ability to modulate multiple signaling pathways relevant to pancreatic tumorigenesis. Among polyphenols, these two have shown superior anti-cancer activity, epigenetic regulatory effects, and synergy with standard chemotherapies in preclinical pancreatic cancer models. Resveratrol exhibits anti-proliferative effects by modulating key signaling pathways, including phosphatidylinositol 3 kinase (PI3K)/protein… More > Graphic Abstract

Ammar Attar^*

Phyton-International Journal of Experimental Botany, Vol.94, No.4, pp. 1225-1237, 2025, DOI:10.32604/phyton.2025.063207 - 30 April 2025

Abstract Artemisia dracunculus L., or tarragon, is a perennial herb from the Asteraceae family that is extensively cultivated for its aromatic leaves, which are valued for its preventative and therapeutic properties in both cookery and traditional medicine. This study aims to investigate the antibacterial, antioxidant, and anti-inflammatory properties of A. dracunculus (tarragon) essential oil (ADEO), with estragole (57.23%) identified as the major compound through gas chromatography-mass spectrometry (GC-MS) analysis. ADEO exhibited varying degrees of antibacterial activity, with Escherichia coli showing higher resistance (inhibition zone (IZ) = 14.7 ± 0.58 mm, minimum inhibitory concentration (MIC) = 2% and minimum bactericidal… More >

Vu Phong Lam^1,2,#, Dao Nhan Loi^2,3,#, Xin Wang³, Jongwon Do^4,5, Isaya Kisekk⁵, Nguyen Thi Thanh Nga⁶, Jongseok Park^1,3,*

Phyton-International Journal of Experimental Botany, Vol.94, No.4, pp. 1253-1267, 2025, DOI:10.32604/phyton.2025.062507 - 30 April 2025

Abstract Agastache rugosa, a medicinal plant known for its bioactive compounds, has gained attention for its pharmacological and commercial potential. This study aimed to optimize ethanol concentration to enhance growth and bioactive compound production in A. rugosa cultivated in a controlled plant factory system. Ethanol treatments at 40 and 80 mM significantly promoted both vegetative and reproductive growth. Plants treated with these concentrations exhibited higher net photosynthetic rates (A) and intercellular CO₂ concentration (C_i) compared to the untreated control, whereas stomatal conductance (g_s) and transpiration rate (E) remained unaffected. Chlorophyll and carotenoid concentrations, and SPAD values, significantly increased with ethanol… More >

Muyideen Olaitan Bamidele¹, José Sandoval-Cortés¹, María Liliana Flores-López², Olga Berenice Álvarez Pérez¹, Monica Lizeth Chavez González¹, Cristóbal Noe Aguilar^1,*

Phyton-International Journal of Experimental Botany, Vol.93, No.11, pp. 3091-3107, 2024, DOI:10.32604/phyton.2024.058422 - 30 November 2024

Abstract Postharvest losses remain a significant challenge, particularly in developing countries that have inadequate infrastructure. Medicinal plants offer an eco-friendly and sustainable solution for managing diseases and pests in agricultural systems. These plants are rich in bioactive compounds, such as alkaloids, flavonoids, terpenoids, phenolics, and essential oils, many of which have proven antimicrobial, antifungal, insecticidal, and antioxidant properties. These characteristics make medicinal plants viable candidates for postharvest disease and pest control. Among these, Larrea tridentata (creosote bush) is particularly notable for its bioactive compounds with strong antifungal properties. Their potential applications include agriculture, food preservation, and medicine.… More > Graphic Abstract

Silvia C. Ramírez-Rodríguez¹, Pablo Preciado-Rangel¹, Marcelino Cabrera-De La Fuente², Susana González-Morales², Hortensia Ortega-Ortiz^3,*

Phyton-International Journal of Experimental Botany, Vol.93, No.4, pp. 777-787, 2024, DOI:10.32604/phyton.2024.048096 - 29 April 2024

Abstract Biodegradable nanoparticles such as chitosan nanoparticles (CSNPs) are used in sustainable agriculture since they avoid damage to the environment; CSNPs have positive effects such as the accumulation of bioactive compounds and increased productivity in plants. This study aimed to investigate the impact of applying CSNPs on lettuce, specifically focusing on enzymatic activity, bioactive compounds, and yield. The trial was conducted using a completely randomized design, incorporating CSNPs: 0, 0.05, 0.1, 0.2, 0.4, and 0.8 mg mL. The doses of 0.4 mg mL improve yields up to 24.6% increases and 0.1 mg mL of CSNPs increases More >

Xiaoming Tian^*, Guangfeng Xiang, Hao Lv, Jing Peng, Lu Zhu

Phyton-International Journal of Experimental Botany, Vol.92, No.3, pp. 837-850, 2023, DOI:10.32604/phyton.2023.024408 - 29 November 2022

Abstract In the present study, the variation patterns of leaf shape in different populations of individual Semiliquidambar cathayensis plants were analyzed to investigate the relationship among leaf shape variation, photosynthetic properties, and active compounds to understand the genetic characteristics of S. cathayensis and screen elite germplasms. The leaf shape of 18 offspring from three natural S. cathayensis populations was analyzed to investigate the level of diversity and variation patterns of leaf shape. Furthermore, photosynthetic pigment content, physiological parameters of photosynthesis, and the active compounds in leaves of different shapes were determined. Statistical analysis showed that the leaf shape variation in  S.… More >

YOLANDA GONZÁLEZ-GARCÍA¹, VALERIA FLORES-ROBLES², GREGORIO CADENAS-PLIEGO³, ADALBERTO BENAVIDES-MENDOZA⁴, MARCELINO CABRERA DE LA FUENTE⁴, ALBERTO SANDOVAL-RANGEL⁴, ANTONIO JUÁREZ-MALDONADO^1,*

BIOCELL, Vol.46, No.11, pp. 2497-2506, 2022, DOI:10.32604/biocell.2022.021861 - 07 July 2022

Abstract The metabolic activity of the fruits continues even after harvest, which results in the loss of bioactive compounds, a decrease in the quality of the fruits, softening and browning, among other negative effects. The use of certain elements such as silicon can improve postharvest quality, since it is involved in the metabolic, physiological and structural activity of plants, moreover can increase the quality of the fruits. In addition, nanotechnology has had a positive impact on crop yield, nutritional value, fruit quality and can improve antioxidant activity. For these reasons, the use of beneficial elements such… More >

Heba I. Mohamed^1,*, Eman M. Fawzi¹, Abdul Basit², Kaleemullah³, Rafiq Lone⁴, Mahmoud R. Sofy⁵

Phyton-International Journal of Experimental Botany, Vol.91, No.7, pp. 1303-1325, 2022, DOI:10.32604/phyton.2022.020642 - 14 March 2022

Abstract After wheat, rice, maize, and barley, sorghum is the fifth most widely grown cereal on the planet. Due to its high production, drought resistance, and heat tolerance, this crop is replacing maize in some areas. Sorghum is available in a variety of colors, including cream, lemon-yellow, red, and even black. The principal grain anatomical components are pericarp, germ or embryo and endosperm. This review provides an overview of key sorghum grain components, including starches, fiber, proteins, lipids, and vitamins. Also, we summarized phenolic compounds, flavonoids, tannins, carotenoids, vitamin E, amines, Policosanols and Phytosterols in sorghum… More >

Maicon S. N. dos Santos¹, João H. C. Wancura², Carolina E. D. Oro³, Rogério M. Dallago³, Marcus V. Tres^1,*

Phyton-International Journal of Experimental Botany, Vol.91, No.6, pp. 1105-1127, 2022, DOI:10.32604/phyton.2022.020913 - 14 February 2022

Abstract The growing development of biological products highlights the social and environmental responsibility that several industrial companies are facing in recent years. In this context, the advancement of bioprocessing as an alternative for exploring the potential of ecologically based products, especially in biofuels, food, and agro-industrial business, exposes the rational efficiency of the application of renewable sources in different industrial segments. Industries strongly associated with food production concentrate large amounts of wastes rich in bioactive compounds. A range of highly effective technologies has been highly explored to recover large concentrations of prominent compounds present in these… More >