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  • Open Access

    ARTICLE

    Nitric Oxide Regulates Mitochondrial Fatty Acids and Promotes CBF Expression of Peach Fruit during Cold Storage

    Xiaoshan Guo1,2, Dandan Huang2, Siyu Wen2, Yang Bai2, Shuhua Zhu2,*, Jianrong Feng1,*

    Phyton-International Journal of Experimental Botany, Vol.91, No.2, pp. 409-427, 2022, DOI:10.32604/phyton.2022.018022 - 26 September 2021

    Abstract Low-temperature storage is convenient for postharvest preservation of peach fruit, but peach fruit is sensitive to cold damage, which lowers its quality. Nitric oxide (NO) has the potential to improve the bitter resistance of peach fruit. In this work, peach fruit was treated with 15 μmol L−1 NO and 5 μmol L−1 c-PTIO [2-(4-carboxyphenyl)-4,4,5,5-tetramethylimidazoline-1-oxo-3-oxide], to study changes in mitochondrial fatty acids and expression of the C-repeat binding factor (CBF). The results showed that 15 μmol L−1 exogenous NO significantly maintained fruit quality, reduced peroxidation of mitochondrial fatty acids, increased the activities of the antioxidants superoxide dismutase (SOD),… More >

  • Open Access

    ARTICLE

    A Cascaded Design of Best Features Selection for Fruit Diseases Recognition

    Faiz Ali Shah1, Muhammad Attique Khan2, Muhammad Sharif1, Usman Tariq3, Aimal Khan4, Seifedine Kadry5, Orawit Thinnukool6,*

    CMC-Computers, Materials & Continua, Vol.70, No.1, pp. 1491-1507, 2022, DOI:10.32604/cmc.2022.019490 - 07 September 2021

    Abstract Fruit diseases seriously affect the production of the agricultural sector, which builds financial pressure on the country's economy. The manual inspection of fruit diseases is a chaotic process that is both time and cost-consuming since it involves an accurate manual inspection by an expert. Hence, it is essential that an automated computerised approach is developed to recognise fruit diseases based on leaf images. According to the literature, many automated methods have been developed for the recognition of fruit diseases at the early stage. However, these techniques still face some challenges, such as the similar symptoms… More >

  • Open Access

    ARTICLE

    Fruits and Vegetable Diseases Recognition Using Convolutional Neural Networks

    Javaria Amin1, Muhammad Almas Anjum2, Muhammad Sharif3, Seifedine Kadry4, Yunyoung Nam5,*

    CMC-Computers, Materials & Continua, Vol.70, No.1, pp. 619-635, 2022, DOI:10.32604/cmc.2022.018562 - 07 September 2021

    Abstract As they have nutritional, therapeutic, so values, plants were regarded as important and they’re the main source of humankind’s energy supply. Plant pathogens will affect its leaves at a certain time during crop cultivation, leading to substantial harm to crop productivity & economic selling price. In the agriculture industry, the identification of fungal diseases plays a vital role. However, it requires immense labor, greater planning time, and extensive knowledge of plant pathogens. Computerized approaches are developed and tested by different researchers to classify plant disease identification, and that in many cases they have also had… More >

  • Open Access

    ARTICLE

    Dates Fruit Recognition: From Classical Fusion to Deep Learning

    Khaled Marji Alresheedi1, Suliman Aladhadh2, Rehan Ullah Khan2, Ali Mustafa Qamar1,3,*

    Computer Systems Science and Engineering, Vol.40, No.1, pp. 151-166, 2022, DOI:10.32604/csse.2022.017931 - 26 August 2021

    Abstract There are over 200 different varieties of dates fruit in the world. Interestingly, every single type has some very specific features that differ from the others. In recent years, sorting, separating, and arranging in automated industries, in fruits businesses, and more specifically in dates businesses have inspired many research dimensions. In this regard, this paper focuses on the detection and recognition of dates using computer vision and machine learning. Our experimental setup is based on the classical machine learning approach and the deep learning approach for nine classes of dates fruit. Classical machine learning includes… More >

  • Open Access

    REVIEW

    Paclobutrazol and Its Use in Fruit Production: A Review

    Laura Raquel Orozco-Meléndez1, Ofelia Adriana Hernández-Rodríguez1, Oscar Cruz-Álvarez1, Loreto Robles-Hernández1, Graciela Dolores Ávila-Quezada1, Esteban Sánchez Chavez2, Damián Aarón Porras-Flores1, Dámaris Leopoldina Ojeda-Barrios1,*

    Phyton-International Journal of Experimental Botany, Vol.91, No.1, pp. 1-12, 2022, DOI:10.32604/phyton.2022.016908 - 16 August 2021

    Abstract There are documentary records referring to paclobutrazol (PBZ) as a growth bioregulator that inhibits the gibberellin synthesis and its application increases yields in fruit and vegetable crop productions. Its agronomic management includes it as an emerging technology to reduce vigour, promote flower induction and flower development in fruit trees with increased economic returns. Its use is banned in some countries because of concerns about residues that can cause harmful effects on the environment. Therefore, the aim of this article was to collect, analyse and summarise relevant information on the use of PBZ in fruit tree… More >

  • Open Access

    ARTICLE

    DRYING PERFORMANCE OF JACKFRUIT DODOL USING RICE HUSK ENERGY ON HOUSEHOLD IN LOMBOK, INDONESIA

    Ida Bagus Alit, I Gede Bawa Susana*

    Frontiers in Heat and Mass Transfer, Vol.17, pp. 1-7, 2021, DOI:10.5098/hmt.17.15

    Abstract Rice husk is a cheap fuel source and it is abundantly available in Indonesia. The heat exchanger mechanism was used in other to, the dried material was not contaminated by the combustion gases. The drying system consists of three components which include the furnace, heat exchanger pipe, and drying chamber. The heat exchanger pipe connects the furnace with the drying chamber and transfers the heat generated from rice husk burning to the drying chamber. The drying chamber was the section for drying the jackfruit dodol. It consists of 4 shelves and is equipped with an exhaust More >

  • Open Access

    ARTICLE

    Acoustic Properties of Micro-Perforated Panels Made from Oil Palm Empty Fruit Bunch Fiber Reinforced Polylactic Acid

    Vignesh Sekar1,*, Se Yong Eh Noum1, Azma Putra2, Sivakumar Sivanesan1, Kok Chun Chin1, Yi San Wong1, Dg Hafizah Kassim3

    Sound & Vibration, Vol.55, No.4, pp. 343-352, 2021, DOI:10.32604/sv.2021.014916 - 18 October 2021

    Abstract This paper presents the development and performance of micro-perforated panels (MPP) from natural fiber reinforced composites. The MPP is made of Polylactic Acid (PLA) reinforced with Oil Palm Empty Fruit Bunch Fiber (OPEFBF). The investigation was made by varying the fiber density, air gap, and perforation ratio to observe the effect on the Sound Absorption Coefficient (SAC) through the experiment in an impedance tube. It is found that the peak level of SAC is not affected, but the peak frequency shifts to lower frequency when the fiber density is increased. This phenomenon might be due More >

  • Open Access

    ARTICLE

    Fruit Ripeness Prediction Based on DNN Feature Induction from Sparse Dataset

    Wan Hyun Cho1, Sang Kyoon Kim2, Myung Hwan Na1, In Seop Na3,*

    CMC-Computers, Materials & Continua, Vol.69, No.3, pp. 4003-4024, 2021, DOI:10.32604/cmc.2021.018758 - 24 August 2021

    Abstract Fruit processing devices, that automatically detect the freshness and ripening stages of fruits are very important in precision agriculture. Recently, based on deep learning, many attempts have been made in computer image processing, to monitor the ripening stage of fruits. However, it is time-consuming to acquire images of the various ripening stages to be used for training, and it is difficult to measure the ripening stages of fruits accurately with a small number of images. In this paper, we propose a prediction system that can automatically determine the ripening stage of fruit by a combination… More >

  • Open Access

    ARTICLE

    Improving Network Longevity in Wireless Sensor Networks Using an Evolutionary Optimization Approach

    V. Nivedhitha1,*, A. Gopi Saminathan2, P. Thirumurugan3

    Intelligent Automation & Soft Computing, Vol.28, No.3, pp. 603-616, 2021, DOI:10.32604/iasc.2021.016780 - 20 April 2021

    Abstract Several protocols strive to improve network longevity but fail to ameliorate the uneven overhead imparted upon the sensor nodes that lead to temporal deaths. The proposed work uses a metaheuristic approach that promotes load balancing and energy-efficient data transmission using the fruit fly optimization algorithm (FFOA). The approach combines the LEACH protocol with differential evolution (DE) to select an optimum cluster head in every cluster. The algorithm is designed to provide energy-efficient data transmissions based on the smell and vision foraging behavior of fruit flies. The approach considers the compactness of nodes, energy capacity, and More >

  • Open Access

    ARTICLE

    Deep Learning-Based Classification of Fruit Diseases: An Application for Precision Agriculture

    Inzamam Mashood Nasir1, Asima Bibi2, Jamal Hussain Shah2, Muhammad Attique Khan1, Muhammad Sharif2, Khalid Iqbal3, Yunyoung Nam4, Seifedine Kadry5,*

    CMC-Computers, Materials & Continua, Vol.66, No.2, pp. 1949-1962, 2021, DOI:10.32604/cmc.2020.012945 - 26 November 2020

    Abstract Agriculture is essential for the economy and plant disease must be minimized. Early recognition of problems is important, but the manual inspection is slow, error-prone, and has high manpower and time requirements. Artificial intelligence can be used to extract fruit color, shape, or texture data, thus aiding the detection of infections. Recently, the convolutional neural network (CNN) techniques show a massive success for image classification tasks. CNN extracts more detailed features and can work efficiently with large datasets. In this work, we used a combined deep neural network and contour feature-based approach to classify fruits… More >

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