Mohamed Abd El-Aziz^{1, 2}, A. M. Aly^{1, 3, *}

CMC-Computers, Materials & Continua, Vol.62, No.1, pp. 37-59, 2020, DOI:10.32604/cmc.2020.08488

Abstract In the present study, the effects of the magnetic field on the entropy generation during fluid flow and heat transfer of a Sisko-fluid over an exponentially stretching surface are considered. The similarity transformations are used to transfer the governing partial differential equations into a set of nonlinear-coupled ordinary differential equations. Runge-Kutta-Fehlberg method is used to solve the governing problem. The effects of magnetic field parameter M, local slip parameter λ, generalized Biot number γ, Sisko fluid material parameter A, Eckert number Ec, Prandtl number Pr and Brinkman number Br at two values of power law index on the velocity, temperature,… More >

Atikur Rahman^1,3, Chad A. Ulven², Maren A. Johnson¹, Cheyenne Durant¹, Khwaja G. Hossain^*,1

Journal of Renewable Materials, Vol.5, Suppl.1, pp. 62-73, 2017, DOI:10.7569/JRM.2017.634133

Abstract Wheat bran, abundant but underutilized, was investigated for its potential as a reinforcement in biocomposites through different pretreatment methods. Pretreatment methods included were dilute sodium hydroxide (NaOH), dilute sulfuric acid (H₂SO₄), liquid hot water (LHW), calcium hydroxide (CaOH), organosolv such as aqueous ethanol (EtOH), and methyl isobutyl ketone (MIBK). Changes in chemical composition and fiber characteristics of the treated bran were studied using scanning electron microscopy (SEM) and Fourier transform infrared spectroscopy (FTIR). Cellulose content increased to 35.1% and 29.6% in brans treated with H₂SO₄ and NaOH, respectively. The SEM micrographs showed surface cleaning of treated bran while maintaining sufficient… More >

Bengu Turkyilmaz Unal^1,*, Mustafa Bayram²

Phyton-International Journal of Experimental Botany, Vol.88, No.4, pp. 413-423, 2019, DOI:10.32604/phyton.2019.08244

Abstract In this study, we aimed to investigate the allelopathic effects of sunflower and wheat root exudates on the common weeds such as wild mustard and white mustard in our region. The root exudates which were obtained by soaking 8 weeks old sunflower and wheat seedlings (20 or 40 seedlings) in 100 mL of distilled water for 3 days were applied to the leaves of wild mustard and white mustard. In order to compare the allelopathic effect, the recommended dose (1 g.da^-1 ) and twice the recommended dose (2 g.da^-1 ) of Gromstor (Tribenuron-methyl), a herbicide preferred by farmers for the… More >

Agustín César MÖHLINGER^a, Virginia Paula SIFFREDI^a, Serenela CHULIBERT^a, Adriana PONESSA^b, Rodolfo David NOTARIO^b, Diana Graciela DLUGOVITZKY^a

BIOCELL, Vol.37, No.3, pp. 63-69, 2013, DOI:10.32604/biocell.2013.37.063

Abstract Streptococcus pyogenes (group A Streptococcus) is frequently involved in a wide range of human diseases. Here we evaluated polymorphonuclear neutrophils and mononuclear cells from healthy subjects for their bactericidal function after stimulation with live and inactivated Streptococcus pyogenes (Streptococcus Group A). Mononuclear cells and Neutrophils were isolated from heparinized blood samples (n=18) using a Ficoll-Hypaque gradient and cultured in RPMI 1640 for 18 hours with a suspension of either live or inactivated Streptococcus pyogenes. Both the respiratory burst (flow cytometry) and nitrite, TNF and IL17 production (ELISA) were measured in the cell culture supernatants. An increased respiratory burst (expressed as… More >

Olvera-Mendoza EI¹, SI Lara-Cabrera¹, C Sáenz-Romero², R Lindig-Cisneros³

Phyton-International Journal of Experimental Botany, Vol.85, pp. 169-175, 2016, DOI:10.32604/phyton.2016.85.169

Abstract To quantify the effect on genetic diversity of restoring tree populations in an area under the influence of an urban heat island, we evaluated the genetic diversity of 72 Ceiba aesculifolia individuals, from a restoration experiment established from 2170 to 2260 m a.s.l. Reintroduced individuals were compared with the provenance from which the seeds were obtained, and two external provenances, for a total of 123 individuals. Samples were analyzed with three AFLP primer combinations. Polymorphisms of 38.4 to 62.5% were obtained. Genetic diversity estimated with the Simpson index ranged from 0.14 to 0.2. The provenances in the restoration site had… More >

Ron MM, T Loewy

Phyton-International Journal of Experimental Botany, Vol.85, pp. 15-20, 2016, DOI:10.32604/phyton.2016.85.015

Abstract In the southwest of Buenos Aires Province (Argentina), nitrogen (N) and phosphorus (P) deficiencies are important wheat yield limiting factors. There is an information gap regarding differences between single element and binary N-P sources. The objective of this paper was to develop a general model for N-P fertilization in the area that also quantified diammonium phosphate (DAP) effect and its interactions with N-urea, applied at sowing or tillering, as compared with triple superphosphate (TSP). Between 1984 and 1985, 13 experiments were carried out in farmer’s fields N. With the yield data for each experiment, a yield function was fitted which… More >

Salomón N¹, V Misller¹, C Delrieux², R Miranda³

Phyton-International Journal of Experimental Botany, Vol.84, No.2, pp. 306-311, 2015, DOI:10.32604/phyton.2015.84.306

Abstract Color is one of the factors used in quality estimation in many agricultural and food products. Currently, the evaluation of color depends on judgments made by human experts. These are subjective and inevitably affected by physical, physiological and environmental conditions. Suitable instrumental is required to provide objectivity and coherence to color measurements and quantitative expressions. It would be very useful to have tools that allow both practical and precise approaches to chromatic evaluation of products for human consumption. This work suggests a methodology which might contribute to solve that constraint and the analysis of environmental influences on this character in… More >

Bouzo CA, JC Favaro

Phyton-International Journal of Experimental Botany, Vol.83, pp. 167-170, 2014, DOI:10.32604/phyton.2014.83.167

Abstract The aim of this work was to compare methods to predict the time of anthesis in tomato (Solanum lycopersicum L.). Two independent experiments were carried out using seeds of the Tauro commercial hybrid. Daily maximum and minimum air temperatures were measured by means of an electronic thermometer with data storage; the photoperiod was calculated using a mathematical procedure. The moment at which each inflorescence presented 50% of its flowers in anthesis was recorded. The use of calendar days (CD) had a high dispersion, which was measured with a variation coefficient (VC) higher than 3.70% for all inflorescences. The method that… More >

Rodríguez-González RE¹, JJ Paz Hernández¹, CG Iñiguez Monroy³, EO Rueda Puente², L Avendaño-Reyes¹, M Cruz-Villegas¹, CE Ail-Catzim¹, M Stoycheva⁴, R Koytchev Zlatev⁴, P Renganathan², AM García López¹

Phyton-International Journal of Experimental Botany, Vol.83, pp. 65-70, 2014, DOI:10.32604/phyton.2014.83.065

Abstract The aim of this study was to evaluate grain yield (RG) stability of some commercial wheat varieties, and to assess the stability of other parameters which are not typically measured for grain release purposes: performance of straw (RP), weight per hectoliter (PH), white belly (PB), harvest index (IC), grain protein (PG) and gluten strength (W). The evaluation was performed with the wheat varieties Cachanilla F-2000 (C), Yécora F-70 (Y) and Triguenio F-00 (TR), in El Valle de Mexicali, Baja California under four test environments, with the application of the Eberhart and Russell model. The study was developed during the 2010-2012… More >

Khan A¹, I Ahmad¹, A Shah¹, F Ahmad², A Ghani¹, M Nawaz¹, F Shaheen¹, HU Fatima¹, F Pervaiz¹, S Javed¹, F Hayat¹, H Nawaz¹, R Zubair¹

Phyton-International Journal of Experimental Botany, Vol.82, pp. 281-287, 2013, DOI:10.32604/phyton.2013.82.281

Abstract Salinity adversely affects physiological and biochemical processes in plants. Plants might have different methods to decrease the harmful effects of salinity, such as the accumulation of osmolytes and antioxidant compounds. An experiment was conducted in the Department of Biological Sciences, University of Sargodha, Pakistan to determine the effect of different levels of phosphorus (P) on wheat under saline conditions. Data of shoot and root fresh and dry weights, chlorophyll contents, different ion accumulation and yield components of wheat were collected. When different levels of phosphorus were applied on wheat plant under saline conditions, phosphorus reduced the effect of salinity. Applications… More >