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  • Open Access

    REVIEW

    A Review of PEO (Polyethylene Oxide) Assisted Electrospinning of Chitosan: Innovation, Production, and Application

    Md. Tanvir Raihan1, Md. Himel Mahmud2, Badhon Chandra Mazumder2, Md. Nazif Hasan Chowdhury3, Mohammad Tajul Islam1,*

    Journal of Polymer Materials, Vol.42, No.3, pp. 677-711, 2025, DOI:10.32604/jpm.2025.068356 - 30 September 2025

    Abstract Electrospinning has gained significant importance across various fields, including biomedicine, filtration, and packaging due to the control it provides over the properties of the resulting materials, such as fiber diameter and membrane thickness. Chitosan is a biopolymer that can be utilized with both natural and synthetic copolymers, owing to its therapeutic potential, biocompatibility, and biodegradability. However, producing electrospun chitosan is challenging due to its high solution viscosity, which often results in the formation of beads instead of uniform fibers. To address this issue, the spinnability of chitosan is significantly enhanced, and the production of continuous More >

  • Open Access

    ARTICLE

    Design and Research of Eco-Friendly Biodegradable Composites Based on Renewable Biopolymer Materials, Reed, and Hemp Waste

    Artem Kariev1, Vladimir Lebedev1, Denis Miroshnichenko2,3, Yevgen Sokol4, Magomediemin Gasanov 5, Anna Cherkashina1, Yuriy Lutsenko3, Serhiy Pyshyev6,*

    Journal of Renewable Materials, Vol.13, No.8, pp. 1645-1660, 2025, DOI:10.32604/jrm.2025.02025-0049 - 22 August 2025

    Abstract Nowadays, the development of effective bioplastics aims to combine traditional plastics’ functionality with environmentally friendly properties. The most effective and durable modern bioplastics are made from the edible part of crops. This forces bioplastics to compete with food production because the crops that produce bioplastics can also be used for human nutrition. That is why the article’s main focus is on creating bioplastics using renewable, non-food raw materials (cellulose, lignin, etc.). Eco-friendly composites based on a renewable bioplastic blend of polybutylene adipate-co-terephthalate, corn starch, and poly(lactic acid) with reed and hemp waste as a filler.… More > Graphic Abstract

    Design and Research of Eco-Friendly Biodegradable Composites Based on Renewable Biopolymer Materials, Reed, and Hemp Waste

  • Open Access

    REVIEW

    Integration of Biopolyesters and Natural Fibers in Structural Composites: An Innovative Approach for Sustainable Materials

    Nasmi Herlina Sari1,*, Suteja1, Widya Fatriasari2

    Journal of Renewable Materials, Vol.13, No.8, pp. 1521-1546, 2025, DOI:10.32604/jrm.2025.02024-0058 - 22 August 2025

    Abstract Composites made from biopolymers and natural fibers are gaining popularity as alternative sustainable structural materials. Biopolyesters including polylactic acid (PLA), polybutylene succinate (PBS), and polyhydroxyalkanoate (PHA), when mixed with natural fibers such as kenaf, hemp, and jute, provide an environmentally acceptable alternative to traditional fossil-based materials. This article examines current research on developments in the integration of biopolymers with natural fibers, with a focus on enhancing mechanical, thermal, and sustainability. Innovative approaches to surface treatment of natural fibers, such as biological and chemical treatments, have demonstrated enhanced adhesion with biopolymer matrices, increasing attributes such as… More > Graphic Abstract

    Integration of Biopolyesters and Natural Fibers in Structural Composites: An Innovative Approach for Sustainable Materials

  • Open Access

    REVIEW

    Recent Advancements in Nanocomposites-Based Antibiofilm Food Packaging

    Bandana Padhan1,#, Rajkumar Patel2,#, Priyanka Bhowmik3, Ananya Roy1, Joyjyoti Das1,*, Yong Yu4,5, Madhumita Patel6,*

    Journal of Polymer Materials, Vol.42, No.2, pp. 411-433, 2025, DOI:10.32604/jpm.2024.059156 - 14 July 2025

    Abstract The food industry prioritizes food safety throughout the entire production process. This involves closely monitoring and evaluating all potential sources of biological or chemical contamination, starting from entering raw materials into the production chain and continuing to the final product. Biofilms on food surfaces or containers can harbor dangerous pathogens, such as Listeria monocytogenes. Therefore, it is essential to continuously manage microbial contamination on food contact surfaces to prevent foodborne infections. Recently, there has been increasing interest in using nanomaterials as surface coatings with antimicrobial properties in the food industry, especially since traditional disinfectants or antibiotics… More >

  • Open Access

    ARTICLE

    Grafting Modification of Cellulose Nanofibril with 2-(N,N-Dimethylamino) Ethyl Methacrylate and 2-Hydroxyethyl Methacrylate as a Barrier-Improved Coating for Paper-Based Food Packaging

    Noverra Mardhatillah Nizardo1,*, Alifah Nurul Saffanah1, Annisa Fitri Salsabila1, Amanda Aurellia Putri1, Aniek Sri Handayani2, Azizah Intan Pangesty3, Mochamad Chalid3

    Journal of Renewable Materials, Vol.13, No.6, pp. 1209-1227, 2025, DOI:10.32604/jrm.2025.02024-0068 - 23 June 2025

    Abstract Food packaging is becoming popular as the consumption of ready-to-eat food products rises. Easy-to-use, non-biodegradable plastic packaging is commonly used in food packaging, contributing to the deteriorating environmental situation. This issue increases the concern for the environment and encourages the usage of alternative materials. Cellulose nanofibrils (CNF) are abundant and biodegradable, which makes them ideal candidates to replace plastic coatings. The ability to form H-bonds between the hydroxyl groups makes coated paper with CNF have good strength, but poor barrier properties. The barrier properties can be improved by grafting DMAEMA or HEMA onto CNF (CNF-g-PDMAEMA… More > Graphic Abstract

    Grafting Modification of Cellulose Nanofibril with 2-(N,N-Dimethylamino) Ethyl Methacrylate and 2-Hydroxyethyl Methacrylate as a Barrier-Improved Coating for Paper-Based Food Packaging

  • Open Access

    REVIEW

    Performance Enhancement of Chitosan for Food Packaging: Impact of Additives and Nanotechnology

    Panji Setya Utama Putra1, Damar Rastri Adhika2,3,*, Lia Amelia Tresna Wulan Asri4, Suprijadi Suprijadi3,5

    Journal of Renewable Materials, Vol.13, No.6, pp. 1043-1070, 2025, DOI:10.32604/jrm.2025.02024-0002 - 23 June 2025

    Abstract The continuous increase in petroleum-based plastic food packaging has led to numerous environmental concerns. One effort to reduce the use of plastic packaging in food is through preservation using biopolymer-based packaging. Among the many types of biopolymers, chitosan is widely used and researched due to its non-toxic, antimicrobial, and antifungal properties. Chitosan is widely available since it is a compound extracted from seafood waste, especially shrimps and crabs. The biodegradability and biocompatibility of chitosan also showed good potential for various applications. These characteristics and properties make chitosan an attractive biopolymer to be implemented as food… More > Graphic Abstract

    Performance Enhancement of Chitosan for Food Packaging: Impact of Additives and Nanotechnology

  • Open Access

    ARTICLE

    From Waste to Biopolymer: Synthesis of P(3HB-co-4HB) from Renewable Fish Oil

    Tatiana Volova1,2, Natalia Zhila1,2,*, Kristina Sapozhnikova1,2, Olga Menshikova1,2, Evgeniy Kiselev1,2, Alexey Sukovatyi1,2, Vladimir Volkov3, Ivan Peterson4, Natalia Ipatova1,2, Ekaterina Shishatskaya1,2

    Journal of Renewable Materials, Vol.13, No.3, pp. 413-432, 2025, DOI:10.32604/jrm.2024.058775 - 20 March 2025

    Abstract The article presents the results of a study on the possibility of synthesizing biodegradable poly(3-hydroxybutyrate-co-4-hydroxybutyrate) [P(3HB-co-4HB)] from renewable waste fish oil (WFO) by the Cupriavidus necator B-10646 bacterium. For the first time, waste oil generated during the processing of Sprattus balticus in the production of sprats was used as the main carbon substrate for the synthesis of P(3HB-co-4HB), and ε-caprolactone was used as a precursor instead of the more expensive γ-butyrolactone. Samples of P(3HB-co-4HB) with a 4HB monomer content from 7.4 to 11.6 mol.% were synthesized, and values of the bacterial biomass yield and the total yield of the… More > Graphic Abstract

    From Waste to Biopolymer: Synthesis of P(3HB-<i>co</i>-4HB) from Renewable Fish Oil

  • Open Access

    ARTICLE

    Exploring the Potential of Locally Sourced Fungal Chitosan for Paper Mechanical Property Enhancement

    Ulla Milbreta1,2, Laura Andze1, Juris Zoldners1, Ilze Irbe1, Marite Skute1, Inese Filipova1,*

    Journal of Renewable Materials, Vol.13, No.3, pp. 583-597, 2025, DOI:10.32604/jrm.2024.057663 - 20 March 2025

    Abstract This study investigated the potential of locally sourced mushrooms as a sustainable alternative to marine-derived chitosan in papermaking. Chitosan was extracted from four local (Boletus edulis, Suillus luteus, Leccinum aurantiacum, Suillus variegatus), one commercially available (Agaricus bisporus) and one laboratory-grown (Phanerochaete chrysosporium) fungal species. Paper handsheets were prepared using either 100% regenerated paper or a 50/50 blend of regenerated paper and hemp fibres. 2.5% chitosan (based on dry mass) was incorporated into the paper mass, using chitosan sourced from B. edulis, A. bisporus, P. chrysosporium, and crustacean chitosan. Fungal chitosan sources were selected based on multiple factors. B. edulis exhibited the highest chitosan yield… More >

  • Open Access

    REVIEW

    A Comprehensive Review of Natural Fibers: Bio-Based Constituents for Advancing Sustainable Materials Technology

    Sachin Ghalme1,*, Mohammad Hayat2, Mahesh Harne3

    Journal of Renewable Materials, Vol.13, No.2, pp. 273-295, 2025, DOI:10.32604/jrm.2024.056275 - 20 February 2025

    Abstract With growing concerns for global warming and environmental issues, the research community has contributed significantly to green technology in the area of material science through the development of natural fiber-reinforced polymer composites (NFRPC). Polymers serve as the matrix in NFRPC, while natural fibers serve as the reinforcing materials. Demand for high-performing materials made with natural resources is growing continuously. Natural fiber-reinforced polymer composites are sustainable biocomposites fabricated with natural fibers embedded with a polymer matrix. They offer a wide range of advantages, including a low weight-to-strength ratio, high flexural strength, damping properties, and resistance… More > Graphic Abstract

    A Comprehensive Review of Natural Fibers: Bio-Based Constituents for Advancing Sustainable Materials Technology

  • Open Access

    ARTICLE

    Thermosensitive and Wound-Healing Gelatin-Alginate Biopolymer Hydrogels Modified with Humic Acids

    Denis Miroshnichenko1, Vladimir Lebedev2, Katerina Lebedeva2, Аnna Cherkashina2, Sergey Petrushenko3,4,*, Olena Bogoyavlenska1, Аnzhela Olkhovska5, Ihor Hrubnyk6, Liudmyla Maloshtan6, Natalja Klochko7

    Journal of Renewable Materials, Vol.12, No.10, pp. 1691-1713, 2024, DOI:10.32604/jrm.2024.054769 - 23 October 2024

    Abstract The main goal of the article is the creation and study of thermosensitive and wound-healing gelatin-alginate biopolymer hydrogels modified with humic acids. Their rheological properties, swelling and contraction behavior were experimentally investigated, elucidated using Fourier transform infrared spectroscopy and used to achieve the physiological melting point, which is necessary for successful drug delivery. It has been shown that in the gelatin-alginate-humic acid biopolymer hydrogels systems, it is possible to obtain a gel-sol transition temperature close to the physiological temperature of 37°C, which is important for drug delivery in the treatment of wounds. By changing the… More > Graphic Abstract

    Thermosensitive and Wound-Healing Gelatin-Alginate Biopolymer Hydrogels Modified with Humic Acids

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