Open Access
ARTICLE
Shaimaa R. Ahmed1,*, Omnia M. Hendawy2, Sumera Qasim2, Hanan Khojah3, Ambreen Malik Uttra4
1 Department of Pharmacognosy, College of Pharmacy, Jouf University, Sakaka, Aljouf, Saudi Arabia
2 Department of Pharmacology, College of Pharmacy, Jouf University, Sakaka, Aljouf, Saudi Arabia
3 Department of Pharmacognosy, College of Pharmacy, Nursing and Medical Sciences, Riyadh Elm University, Riyadh, Saudi Arabia
4 Department of Pharmacology, College of Pharmacy, University of Sargodha, Sargodha, Pakistan
* Corresponding Author: Shaimaa R. Ahmed. Email:
(This article belongs to the Special Issue: Plant-Derived Natural Products: Phytochemical Diversity and Functional Properties)
Phyton-International Journal of Experimental Botany https://doi.org/10.32604/phyton.2026.075718
Received 06 November 2025; Accepted 16 January 2026; Published online 23 January 2026
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